From the Special Events Committee

luncheon2013
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Your Special Events committee previewed the Greek Isles Grille and Taverna menu recently in preparation for our Annual October Luncheon/Election on Oct 26, 2013.

We all agreed, it was quite tasty, from the lightly-dressed, crisp greek salad to the honey-laced balaclava.  Every entree for your luncheon choice is a winner – Fish & Shrimp Souvlaki, Chicken & Shrimp Souvlaki, Moussaka and Chicken Florentine… We know everyone will love the Greek cuisine as well as the warm “old country” ambience.

Markita promises our speaker will be captivating presenting the History of Fashion.  And, don’t forget to bring those items you no longer want for our annual recycling sale. This year the “garage sale” has been rechristened the Junk and Disorderly sale” (someone else’s trash might certainly be your treasure,) $5 per bag.

Early Bird rate – $20/person from Sept. 14 – Sept. 27.
Pokey Bird rate – $25/person after Sept. 27

Don’t be an Angry Bird, buy your ticket early!

(More info about registration soon)
Photo credit: Images courtesy of Greek Isles Grill and Taverna

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